JADA Kerala Matta Rice is a premium traditional rice variety known for its rich nutrition, earthy flavor, and firm texture. Naturally unpolished, it retains the bran layer, making it high in dietary fiber and essential nutrients that support digestion and sustained energy. The grains cook soft yet hearty, with a distinct nutty taste.
This rice is ideal for authentic Kerala dishes such as rice and curry, kanji, puttu, and traditional meals that demand fullness and flavor. Hygienically processed and carefully packed, JADA Kerala Matta Rice delivers consistent quality and wholesome goodness for everyday healthy cooking.
